White Rice 25% Broken

White Rice 25% Broken

Description

White Rice 25% Broken

Overview

White Rice 25% Broken is a mid-broken-grain white rice grade milled from Thai long grain paddy, sorted to allow up to a quarter of the grains to be fragmented. It cooks and eats the same as our lower-broken grades — the difference is purely in grain integrity, which brings the price down for buyers whose priority is cost per tonne rather than a flawless plate of whole grains.

We manufacture, export, and supply this grade worldwide to distributors, food processors, and institutional buyers who need dependable volume at a competitive price.

What "25% Broken" Actually Means

All rice milling produces some fragmented grains alongside whole ones — it's an unavoidable part of turning paddy into finished rice. A 25% broken specification simply sets the ceiling on how much of that fragmented rice is allowed in the finished product, as opposed to a 5% or 10% grade that sorts out most of the broken pieces and sells at a higher price for the tighter appearance.

The rice itself isn't a different variety or lower-grade crop — it's the same long grain white rice, milled and polished to the same standard, just sorted to a looser broken-grain allowance. For any use where the rice is cooked, blended into a dish, or processed further, the eating quality is effectively identical to a tighter grade.

Grain Specifications

  • Product: White Rice, 25% broken grade

  • Origin: Thailand

  • Grain type: Long grain and medium grain, milled white rice

  • Broken grains: 25% maximum

  • Moisture: 14% maximum

  • Foreign matter: 0.5% maximum

  • Damaged and discolored grains: 2% maximum

  • Chalky grains: within standard milling tolerance

  • Admixture: minimal

  • Finish: well milled and polished, natural white color

  • Crop year: current season

Every batch is tested against this specification before packing, and a certificate of analysis is available alongside shipping documents on request.

How It Cooks

Cooking is straightforward — roughly 15 to 18 minutes at a 1:1.5 to 1:2 rice-to-water ratio, similar to any standard milled white rice. The higher broken-grain percentage means slightly shorter grains on average in the finished pot, but it doesn't change texture or flavor in any way a typical buyer would notice once the rice is cooked and served or processed further.

Packaging

We pack White Rice 25% Broken in 5kg, 10kg, and 25kg bags for retail and smaller distribution, along with 50kg woven polypropylene bags for wholesale and export volumes. Moisture-resistant lining is available on request, and custom branded packaging can be arranged for businesses selling under their own label.

Nutrition

Like other milled white rice, this grade is primarily a carbohydrate source, naturally gluten-free, low in fat, and easy to digest. It provides the same nutritional profile as our tighter broken-grain grades — the broken-grain percentage affects appearance and price, not nutritional content.

Specifications of Thai White Rice 25 Percent Broken

Why Buyers Choose the 25% Broken Grade

Cost is the main reason — a 25% broken specification prices noticeably lower than our tighter grades while cooking and tasting the same for any use case where grain appearance isn't the deciding factor. Food processors, bulk distributors, and institutional kitchens buying by volume rather than by visible grain quality consistently find this grade the most economical option in our white rice line.

If retail shelf appeal matters more than cost for your business, our lower-broken grades are the better fit. If price per tonne is what drives your purchasing decision, White Rice 25% Broken delivers essentially the same eating quality for meaningfully less.

Quality Control

Every batch is tested for moisture, broken-grain percentage, foreign matter, and discoloration before it's approved for packing. We source from established rice-growing regions in Thailand, mill with modern equipment, and every export shipment meets standard international food safety documentation requirements.

Common Uses

  • Bulk food service and institutional catering

  • Rice flour production and processed food manufacturing

  • Wholesale and distributor resale where cost per unit drives purchasing

  • Government and NGO relief supply programs

  • Brewing and fermentation applications

Who Buys This Rice

  • Importers and wholesale distributors seeking competitive bulk pricing

  • Food manufacturers using rice as a processing ingredient

  • Supermarkets and retailers stocking a value-tier rice option

  • Government programs and NGOs sourcing rice for large-scale distribution

Storage Guidelines

  • Store in a cool, dry place away from direct sunlight

  • Keep in original sealed packaging until ready to use

  • Use pallets to keep bags off the ground and away from moisture

  • Transfer to an airtight container once a bag is opened

Properly stored, this grade keeps for 12 to 24 months, in line with standard milled white rice shelf-life expectations.

Bulk Supply and Export

We supply White Rice 25% Broken from moderate trial orders through to full container loads, with better per-unit pricing at higher volumes. If you need a tighter specification for retail purposes, our Thai White Rice 100% Sortexed and lower broken-grain grades are available, and if an even higher broken-grain allowance works better for your budget, our 100% broken grade covers that end of the range — the full product range lists everything else we export, including our parboiled rice line.

Shipping is available by sea freight for bulk container loads and air freight for smaller or time-sensitive orders, with standard export documentation — certificate of origin, phytosanitary certificate, and commercial invoice — included with every international shipment.

Ordering Process

  1. Send your inquiry with target quantity and packaging preference

  2. Receive a price quotation, with a sample available on request

  3. Confirm order details and shipping terms

  4. We process, test, and pack your order

  5. Shipment goes out with full export documentation

Frequently Asked Questions

Is 25% broken rice good quality?

Yes — it's the same crop and milling process as our tighter grades, sorted to a looser grain-integrity specification. It meets standard international rice trade specifications and is a completely normal, widely traded grade rather than a discount product.

Can I order a sample before committing to bulk?

Yes, samples are available so you can check quality and cooking behavior before placing a larger order.

What's your minimum order quantity?

We handle both moderate trial orders and full container loads — tell us your target volume and we'll quote accordingly.

Do you ship worldwide?

Yes, we export globally by sea and air freight and manage export documentation on our end.

Get a Quote

If you're ready to order White Rice 25% Broken, or you'd like current pricing and lead times, reach out through our contact page with your target quantity, packaging preference, and destination port.

Where This Rice Comes From

White Rice 25% Broken is milled from long grain paddy grown across established rice-producing regions of Thailand, using the same source material as our tighter broken-grain grades — the difference between grades comes from milling and sorting specifications, not different crops or farms. Harvest follows the standard Thai rice calendar, running roughly from November through January, and we buy on a rolling basis through the season to keep export stock available year-round.

Market Demand for Higher Broken-Grain Grades

A large share of global rice demand — particularly across food processing, institutional catering, and government or NGO relief supply worldwide — comes from buyers for whom price per tonne matters more than grain appearance. In these markets, a 25% broken specification is a standard, widely traded grade rather than a compromise, and it's often the most practical balance of cost and volume for large-scale purchasing.

Distributors serving these markets typically stock this grade because it matches what their downstream customers expect and regularly order, rather than defaulting to the tightest, most expensive specification on the shelf.

Pricing Factors

Pricing tracks the same broad market factors as our other rice grades — seasonal crop yield, global shipping costs, and order volume all play a role, with larger orders and repeat business earning better per-unit pricing than smaller one-off purchases. Because the broken-grain allowance is higher than our premium grades, this product also tends to be more price-stable during periods when whole-grain supply gets tight, since a wider range of milling output qualifies for the specification.

Export Documentation

Every international shipment includes standard export paperwork — certificate of origin, phytosanitary certificate, and commercial invoice — handled on our end as a matter of course. If your country's import process requires additional documentation, such as a specific lab report or fumigation certificate, let us know before you place the order so we can confirm we can meet that requirement.

Working With Us as a Regular Supplier

Buyers purchasing this grade regularly — particularly distributors, food manufacturers, and institutional programs — often move to a standing order arrangement once they've confirmed quality and consistency across a few shipments. We can set up regular order schedules, agree on pricing that holds for a defined period, and time shipments around your inventory cycle, which cuts down the administrative overhead of placing individual orders each time stock runs low.

More Frequently Asked Questions

Will the broken-grain percentage be consistent across shipments?

We test each batch to confirm it stays within the 25% ceiling. The exact percentage can vary somewhat batch to batch within that limit, but it will never exceed the specification you've ordered.

Can this rice be blended with other grades?

We generally ship each specification separately to keep labeling and quality consistent, but talk to us about your specific requirement if blending fits your production or resale process.

Do you provide documentation for customs clearance?

Yes — standard export documentation is included with every shipment, and additional paperwork is available on request depending on your country's import requirements.

Is this rice suitable for brewing or fermentation use?

Yes, White Rice 25% Broken is commonly used as an adjunct grain in beer production and other fermentation processes, where grain appearance is irrelevant and cost per tonne matters most.

Whether you're sourcing White Rice 25% Broken for institutional food service, bulk distribution, or industrial processing, we can walk you through specifications, pricing, and lead times before you commit to your first order.

How This Grade Compares Across Our White Rice Line

We offer Thai white rice across a full range of broken-grain specifications, from fully sortexed near-whole-grain rice through 5%, 10%, 25%, and all the way to 100% broken. That range exists because different buyers need different things from the same underlying rice — a retailer selling bagged rice with a visible grain window wants the lowest broken percentage it can justify on cost, while a processor grinding rice into flour or feed cares far more about price per tonne than grain integrity.

White Rice 25% Broken sits toward the value end of that range — it's noticeably more affordable than our sortexed and 5% grades, while still delivering a majority of intact grains rather than the fully fragmented product you'd get from our 100% broken option, which is priced for volume above all else.

A Practical Guide to Choosing a Broken-Grain Percentage

If you're deciding between our white rice grades, a few questions tend to settle it quickly. Will customers see the individual grains, either through packaging or on a plate? If so, lean toward a lower broken percentage. Is the rice going into a processed product, animal feed, or brewing application where appearance is irrelevant? A higher broken percentage usually works fine and saves meaningfully on cost. Are you sourcing for a government tender or large-scale relief program where volume and price per tonne outweigh grain appearance? White Rice 25% Broken is frequently the specification of choice for exactly that reason.

We're happy to talk through your specific situation directly rather than leaving you to guess from a spec sheet — tell us what the rice is for and we'll recommend a grade rather than simply quoting whatever you ask for.

Consistency Across Batches

One thing worth understanding about broken-grain grades generally: the percentage listed is a maximum ceiling, not a fixed target. A given batch of White Rice 25% Broken might test somewhat lower than 25% depending on that particular milling run, but it will never test higher than the specification you ordered. We test every batch before packing specifically to confirm this, so you're not relying on an average or an estimate — each shipment is verified against the actual specification before it ships.

Sustainability in Sourcing

We source this grade from the same farms and mills as our other white rice products, prioritizing suppliers who manage land and water responsibly where sourcing allows for that choice. Consistent, fair purchasing relationships with growers season over season is part of how we maintain quality and reliable supply, rather than chasing the cheapest available source for each individual order.

Final Thoughts for Buyers Comparing Suppliers

If you're evaluating more than one supplier for White Rice 25% Broken, ask specifically about testing practices and batch consistency, not just quoted price — a supplier who tests every batch and can speak clearly to their process is more likely to deliver a product that performs the way you expect, shipment after shipment. Learn more about broken rice grading conventions on Wikipedia's broken rice overview if you're comparing specifications across suppliers.

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